At the heart of every cup of our coffee lies a story of passion, heritage, tradition and sustainability. Born from the fertile lands of Kenya. We are dedicated to bringing the finest beans the country from the vibrant, high-altitude regions that define the nations coffee heritage. From small family farms to large cooperatives, we work closely with local farmers to ensure every bean is harvested with care and respect of the environment.

Our journey is rooted deeply within heritage, tracing back legacies to when Omani spice traders came and established trading routes across the coast of East Africa. This is where we began exporting Arabic Coffee, also known as Gahwa, across the Middle East — a tradition passed down through generations, carrying with it the aromas, stories, and bonds that continue to shape every cup we share today. What began as a humble trade soon became a way of life, connecting distant shores through the shared warmth of coffee. Today, that same spirit of connection lives on, as we honour our past while crafting each roast for the modern coffee lover.

Each batch of our coffee carries the rich flavours of Kenya’s mountains and valleys, telling a story that starts on the farm and ends in your cup, Join us in experiencing the journey of Kenyan coffee, where every sip is a taste of our legacy and promise of a sustainable future